From 13th April we will be open Saturday lunch times for Fish & Chips.
Join us for our launch day!
Freshly caught fish served with chips, freshly baked bread and pickles.
Saturday lunchtimes we will be serving fish and chips, cooked in either our gluten free batter or grilled, with duck fat double cooked chips and freshly baked sourdough.
Our pickled onions are prepared in the restaurant along with tomato ketchup and tartare sauce.
A casual setting perfect for a family lunch, tables can be reserved on our website or take your chance on the day.
Fish & Chips lunch £16.95 adults /£9.95 Children