Brain Food Auction! Raising money for Brain Tumour Charity
We are pleased to launch an online auction which will be running from now until after the Brain Food Dinner on 27th October.
Our guest chef’s have created and donated some amazing experiences which are available in this silent auction.
After John Lawson discovered his brain tumour, his entire world changed. He moved from high profile celebrity chef to brain tumour survivor. He created ‘FOOD by John Lawson’ with health and well-being in mind. Now just over one year on, they are celebrating their first birthday with a fundraising event for Brain Tumour Research Campaign Charity. Brain tumours are the biggest cancer killer of the under 40s, and yet it is the most underfunded area of cancer research. Little is known about these tumours, and research is greatly needed.
Here is a few of the items we have listed so far..
A kitchen and pastry experience with Gary Jones & Benoit Blin
This experience is a one off that has been gifted by Raymond Blanc. The lucky winner will spend the day on the pass at Belmond Le Manoir watching a full service and tasting all the dishes.
Hide Kitchen Experience and Afternoon Tea
A day in the kitchen at Hide, an experience that cannot be bought! Followed by an afternoon indulgence with Ollie Dabbous' contemporary spin on the classic British ritual, afternoon tea.
Dinner for Two at the Dairy, Clapham
Robin Gill leads a fantastic team at The Dairy, producing fine British Cuisine. Enjoy, what is sure to be am amazing dinner for 2!
Sunday Lunch for Four people at 'Food'
Enjoy a delicious Sunday Lunch with family or friends at Food by John Lawson, Leigh on Sea with a bottle of wine. This dining experience is worth £160.